Lead food service operations with robust supervision, customer service, and food safety knowledge as a Food Service Supervisor supporting daily department activities.This Food Service Supervisor assists the Manager on duty and Shift Managers across multiple food service units. The role oversees menu production, staffing, cash readings, inventories, sales revenue, labour, and food costs. It also supports employee training, customer concerns, workplace inspections, and regulatory compliance.Key Responsibilities:Supervise multiple food service units with Shift ManagersOversee menu production, cash readings, and staffing schedulesTrack weekly inventory, sales, labour, and food costsAddress café patron issues promptly and positivelyMaintain HACCP, WHMIS, and health safety complianceRequirements:At least one year of food industry management experienceFoodSafe Level 1 CertificationComprehensive health and safety knowledge and trainingStrong supervisory, motivational, and leadership skillsExcellent customer service and communication skillsApply food service management, staff supervision, customer service, and safety expertise across busy operational units.

📌 Food Service Operations Supervisor (Lakeside)
🏢 Compass Group Canada
📍 Lakeside