Lead Boston Pizza kitchen operations through scheduling, team training, inventory control, and consistent food quality during daily service.
As Kitchen Manager, you oversee kitchen operations, labour and food costs, food preparation, and ordering. You lead by example while working alongside team members and maintaining Boston Pizza standards. The position focuses on excellent Guest experiences, Food Safety, coaching, and effective communication.
Key Responsibilities: Manage daily kitchen operations and service execution
Schedule, train, and coach kitchen team members
Control food and labour costs
Oversee inventory, ordering, receiving, and food preparation
Champion Boston Pizza Brand Standards and Food Safety
Requirements: Strong organizational skills and effective time management
Ability to build cohesive team relationships
Commitment to excellent Guest experiences
Composed approach in a rapid pace environment
Interest in professional development and skill building
Apply kitchen leadership, cost control, scheduling, and coaching skills as a Boston Pizza Kitchen Manager.

#J-18808-Ljbffr

📌 Boston Pizza Kitchen Operations Manager (Alberta)
🏢 Boston Pizza International, Inc. (New Glasgow)
📍 Alberta