Durée de l'emploi: Permanent Langue de travail: Bilingue Heures de travail: 30 to 40 hours per week Education: Expérience: Education Bachelor's degree Work setting Management Ranks of chefs Executive chef Sushi chef Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Manage events Supervision 3-4 people Certificates, licences, memberships,



and courses Food Safety Certificate Cuisine specialties Japanese cuisine Vietnamese cuisine Vegan Area of specialization Accounting and financial services Security and safety Criminal record check Reference required Transportation/travel information Public transportation is available Work conditions and physical capabilities Work under pressure Repetitive tasks Physically demanding Attention to detail Standing for extended periods Personal suitability Accurate Client focus Productive interpersonal skills Excellent oral communication Flexibility Organized Reliability Team player Ability to multitask Screening questions Do you have experience working in this field? Employment terms options Evening Shift Experience 3 years to less than 5 years Employment terms options Day Weekend Overtime required Health benefits Disability benefits Paramedical services coverage Financial benefits Mileage paid Long term benefits Maternity and parental benefits Other benefits Free parking available Learning/training paid by employer Other benefits Team building opportunities

📌 restaurant manager (Montreal)
🏢 HUM RESTO]
📍 Montreal