Education: Expérience: Education No degree, certificate or diploma Work site workplace Cold/refrigerated Work setting Meat processing and/or packing plant/establishment Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Manually pack goods into bags and boxes or other containers Feed and unload processing machines Check products and packaging for basic quality defects Clean machines and immediate work areas Work conditions and physical capabilities Repetitive tasks Manual dexterity Hand-eye co-ordination Standing for extended periods Attention to detail Fast-paced environment Physically demanding Personal suitability Flexibility Reliability Team player Experience 7 months to less than 1 year Employment terms options Evening Flexible hours Morning Day Weekend Support for youths Offers on-the-job training tailored to youth Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week