Breakfast Server and Host with open availability creates memorable guest experiences through attentive service, conversation, and teamwork.

This hospitality role supports a service team focused on outstanding guest experiences. You will help create orders, answer menu inquiries, run food, and support coworkers. You will also address guest concerns with management support while helping maintain an organized restaurant.

Key Responsibilities:

- Orchestrate memorable guest experiences and anticipate guest needs
- Help create guest orders and answer menu inquiries
- Run food and support surrounding service team members
- Handle guest concerns with management team support
- Maintain a clean, organized restaurant

Requirements:

- Open availability required for breakfast service
- Lead conversations confidently in any setting
- Connect with people positively and outgoingly
- Work with a team-oriented, energetic approach
- Serving experience in a full-service restaurant is an asset

Bring attentive guest service, menu knowledge, and positive teamwork to breakfast service as a Server and Host.

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📌 Breakfast Server and Host (Halifax Regional Municipality)
🏢 Chop Steakhouse & Bar
📍 Halifax Regional Municipality