Lead hotel restaurant operations with Pursuit through guest service, staff supervision, and hands-on support across special events and banquets. Versatile scheduling is required.As Assistant Manager, you will support daily operations for the hotel restaurant and special events. Your work includes communication, recruitment, training, coaching, and people management. You will also contribute to menus, cocktails, inventory, billing, guest issue resolution, and safety compliance.Key Responsibilities:Supervise staff and exceed customer expectations consistentlyLead weddings, conferences, banquets, and signature eventsSupport recruitment, training, coaching, and ongoing staff managementAssist with cocktail creation and menu developmentOversee inventory, billing, storage, hygiene, and dining areasRequirements:At least one year of hotel or restaurant supervisory experienceExcellent verbal and written communication skillsLeadership abilities and effective people-management skillsBasic computer proficiency; MICROS experience is anassetFlexibility for early, late, weekend, and split shiftsBring restaurant leadership, event execution, guest service, and operational organization to Assistant Manager responsibilities with Pursuit.

📌 Assistant Hotel Restaurant Manager (Jasper)
🏢 Pursuit Collection
📍 Jasper