Deliver consistent recipe-standard food as a Line Cook, using careful preparation, sanitation, and safe food handling throughout each shift.

This Line Cook position supports effective production in a casual dining restaurant. You will prepare items quickly while maintaining quality and attention to detail. The work includes cleaning equipment, restocking supplies, and following Health and Safety policies and procedures.

Key Responsibilities:

- Prepare food to Recipe standards consistently
- Produce items quickly, efficiently, and carefully
- Clean and sanitize work areas and equipment
- Restock items while on duty
- Complete opening, closing, and cleaning tasks

Requirements:

- Previous high-volume casual dining cooking experience is beneficial
- Excellent communication and organizational skills
- Positive attitude and willingness to learn
- Ability to lift items weighing up to 50 pounds
- Flexible shift availability with punctuality and reliability

Bring dependable teamwork, food preparation, sanitation, and safe handling skills to this Line Cook position.

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📌 Line Cook Food Preparation Specialist (Chatham-Kent)
🏢 Kelseys Original Roadhouse
📍 Chatham-Kent