Prepare restaurant food and complete delivery routes with accuracy, speed, and secure vehicle handling. A valid driver’s license and cooking experience are required.

This Grill Cook and Delivery Driver position combines kitchen production with scheduled deliveries. Responsibilities include pre-cooking food, organizing ingredients, loading products, unloading orders, and returning unused items. Candidates must follow written and verbal instructions, communicate effectively, and meet food handling and vehicle safety requirements.

Key Responsibilities:

- Prepare, pre-cook, and cook directed food products
- Set up ingredients, garnishes, sauces, dishes, and cutlery
- Complete pre-trip and post-trip vehicle inspections




- Deliver supplies and unload products at locations
- Report maintenance needs, accidents, or faulty equipment

Requirements:

- Proven cooking experience in restaurant or prep kitchens
- Understanding of cooking methods, ingredients, and equipment
- Valid Food Handler Certificate or provincial equivalent
- Ability to work independently and within a team
- Ability to pass a criminal background check

Use dependable route delivery, restaurant cooking, communication, and food handling skills to complete production and service assignments.

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📌 Restaurant Cook Route Delivery Driver (Calgary)
🏢 Compass Group Canada
📍 Calgary