Prepare and serve quality meals as a Food Service Worker, using food safety, portion control, and customer service skills daily. Work across retail areas, including cashiering and line serving.

This Food Service Worker prepares, presents, and serves meals while maintaining food quality and presentation. Duties include produce preparation, food storage, cleaning, supply distribution, and customer service. The role follows approved recipes, production standards, sanitation requirements, and safety procedures. Previous food service experience is an asset.

Key Responsibilities:

- Wash, peel, cut, and seed fruits and vegetables
- Carry food pans, kettles, and trays safely
- Store food using dating, wrapping, and rotation procedures




- Serve customers through cashiering and line serving
- Maintain sanitation, cleaning, and food safety requirements

Requirements:

- FoodSafe Level 1 Certification
- Strong time management and organizational skills
- Ability to work independently and within a team
- Valuable verbal and written English communication
- Physical ability to perform position duties

Bring food preparation, safe handling, portion control, and customer service skills to this Food Service Worker position.

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📌 Food Service Worker Meal Preparation (Northeastern Manitoulin and the Islands)
🏢 Compass Group Canada
📍 Northeastern Manitoulin and the Islands