Apply food safety and dietary-care skills as an Assistant Cook with BGC Kawarthas. Prepare meals and snacks that support children’s health, inclusion, and care.

The Assistant Cook prepares and serves food for children in BGC Kawarthas programs, following established menus and dietary requirements. This position supports safe kitchen operations through sanitation, storage, inventory, and cleaning. Collaboration with educators, kitchen staff, leaders, and program teams helps create positive experiences.

Key Responsibilities:

- Prepare and serve meals and snacks safely
- Follow allergies and dietary needs appropriately
- Complete kitchen cleaning, sanitation, and food storage
- Support inventory and daily food preparation operations




- Follow public health and BGC Kawarthas procedures

Requirements:

- Experience in food preparation, cooking, or food service
- Commitment to food safety, inclusion, and children’s care
- Solid communication, organization, teamwork, and reliability
- Culinary, food service, nutrition, or related education is an asset
- Clear Criminal Reference Check and Vulnerable Sector Screening required

Demonstrate dependable meal preparation, dietary awareness, and sanitation skills while helping BGC Kawarthas children feel included and cared for.

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📌 Assistant Cook Food Safety Specialist (Lindsay)
🏢 BGC Kawarthas
📍 Lindsay