Start each morning baking artisan bread and treats from scratch as a Baker with COBS Bread, using recipes and hands-on production skills.

As a Baker, you will fill an empty bakery with fresh products for loyal customers. You will work within a small team, learning production schedules, dough shaping, proving, and oven baking. The role also includes maintaining cleanliness and supporting a outstanding customer experience. Relevant kitchen experience and baking education are desirable.

Key Responsibilities:

- Bake fresh artisan products from scratch each morning
- Follow carefully crafted recipes and production schedules
- Spin and shape dough for daily production
- Prove and bake creations in the ovens
- Keep the bakery clean with your team

Requirements:

- Commitment to quality baking and customer service
- Positive attitude, friendly demeanor, and passion for learning
- Self-motivation, reliability, and pride in completed work
- Love of teamwork and safe, productive workplaces
- Relevant kitchen experience or baking education desirable

Bring your baking, dough preparation, and teamwork skills to create fresh COBS Bread products for loyal customers each morning.

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📌 Artisan Bread Baker COBS Bread (Red Deer)
🏢 COBS Bread Southpointe
📍 Red Deer