Supervise bakery food service operations at Vakroulade Bakery in Vancouver, coordinating staff and maintaining sanitation and safety standards.

This permanent Food Service Supervisor position requires English and secondary school graduation. You will establish schedules, guide food preparation staff, maintain operational records, and submit reports. The role includes one to less than two years of experience, with 35 to 40 hours weekly.

Key Responsibilities:

- Establish methods for meeting work schedules
- Supervise and coordinate food preparation staff
- Train employees in duties, sanitation, and safety
- Maintain stock, repair, sales, and wastage records
- Prepare and submit required reports

Requirements:

- Secondary school graduation certificate
- One to less than two years of experience
- English language proficiency
- Client-focused and dependable approach
- Ability to work under pressure

Bring scheduling, staff supervision, and food service coordination experience to Vakroulade Bakery in Vancouver.

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📌 Bakery Food Service Supervisor (Vancouver)
🏢 All First Nations Jobs
📍 Vancouver