Lead Paris Baguette café operations through POS expertise and friendly customer service while directing team members during daily service.

The Team Leader reports to the General Manager and supports effective store operations. You will assign crew duties, verify completion, prepare beverages, operate store machines, and maintain Paris Baguette’s service standards. The position also includes product presentation, food safety, and café cleanliness.

Key Responsibilities:

- Delegate floor duties and check crew completion
- Enter customer orders using the Toast POS system
- Prepare coffee and beverages during operating hours
- Check product quality and rotate pastry displays
- Maintain clean café areas throughout business hours

Requirements:

- One to two years of food handling or store experience
- High school diploma, GED, or some college preferred
- Current ServSafe certification or ability to become certified
- Basic math, time management, and prioritization skills
- Ability to lift up to 25 pounds

Support Paris Baguette customers and crew through accurate POS operation, beverage preparation, delegation, and food safety practices.

#J-18808-Ljbffr

📌 Paris Baguette Café Team Leader (Newmarket)
🏢 Paris Baguette - Newmarket
📍 Newmarket