Put kitchen sanitation first at Aramark as a Dishwasher supporting clean equipment, protected food practices, and positive guest service. Evening and weekend work may be required.

This position focuses on maintaining clean operations and kitchens while supporting Aramark’s service standards. You will sanitize dishes, cookware, glassware, equipment, and utensils, maintain related work areas, and report equipment issues. The role also includes light custodial tasks, asset security, and compliance with safety procedures.

Key Responsibilities:

- Ensure dishes and kitchen equipment are cleaned and sanitized
- Maintain the three compartment sink and station
- Keep equipment clean and report issues to management




- Perform other light maintenance and custodial work
- Follow food safety, sanitation, and asset security procedures

Requirements:

- Demonstrated understanding of basic sanitation procedures
- Ability to follow safety procedures with hazardous chemicals
- Availability to work flexible hours
- Availability for evening and weekend shifts
- Commitment to excellent customer service and positive attitudes

Use careful sanitation, safety awareness, and customer service to keep Aramark kitchens operating cleanly and responsibly.

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📌 Kitchen Sanitation Dishwasher Aramark (Greater Vancouver A)
🏢 Aramark Canada
📍 Greater Vancouver A