Lead bakery service at Save-On-Foods in Campbell River, BC, using team coaching and customer-focused retail skills. Open availability and 40 hours weekly are required.

As Assistant Department Manager, Bakery, you will support team leadership at a Save-On-Foods location. The work includes coaching, mentoring, training, performance management, and communicating important messages. You will also help grow the business through community and industry knowledge.

Key Responsibilities:

- Assist with leading and supporting the bakery team
- Coach, mentor, and resource team members
- Foster Always Customer First service
- Support training, development, and performance management
- Count stock accurately and communicate key messages

Requirements:

- Open availability and availability for 40 hours weekly
- Food Safe Certification
- Previous retail or customer service experience considered an asset
- Passion for great food and outstanding customer service
- Strong work ethic, integrity, enthusiasm, and willingness to Go the Extra Mile

Bring bakery leadership, team development, Food Safe Certification, and customer service focus to Save-On-Foods in Campbell River.

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📌 Assistant Bakery Department Manager (Campbell River)
🏢 Pattison Food Group
📍 Campbell River