Oversee Meat Department performance through operational discipline, financial accountability, and colleague motivation at Dominion. Help shape consistent customer experiences across Canadian retail.

This department manager role is designed for a retail leader who has demonstrated customer delight and sales growth. You will uphold merchandising and operational standards while leading colleagues toward stronger productivity, engagement, and retention. The role also includes accountability for departmental financial objectives and ongoing talent identification.

Key Responsibilities:

- Uphold department merchandising and operational standards
- Lead colleagues toward improved productivity and engagement
- Motivate colleagues and support stronger retention




- Manage accountability for departmental financial objectives
- Identify promising talent for future team needs

Requirements:

- Proven customer-focused record with growing sales
- Leadership experience in a retail setting
- Commitment to collaboration, authenticity, and trust
- Responsive mindset toward workplace and business changes
- Ability to complete required screening when applicable

Use operational leadership, financial accountability, colleague motivation, and sales expertise to manage Dominion’s Meat Department.

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📌 Retail Meat Department Operations Manager (St. John's)
🏢 Loblaw
📍 St. John's