Lead banquet service at The C Hotel by Carmens in Hamilton, coordinating teams and delivering attentive guest experiences during events.

As Maître D, you lead front-of-house service from start to finish. You welcome guests, coordinate with kitchen and management, and respond to changing event needs. The position suits experienced servers with leadership, communication, and sound decision-making skills.

Key Responsibilities:

- Lead and coordinate front-of-house teams throughout events
- Welcome guests and address requests or concerns professionally
- Review menus and communicate allergies, meals, and preferences
- Monitor service timing, food presentation, and event flow
- Assist with food, beverage service, and clearing

Requirements:

- One to two years serving experience in busy settings
- Valid Smart Serve certification is required
- Evening, weekend, event-based, and closing availability
- Reliable transportation for late-night shifts
- Explicit communication and leadership skills

Bring banquet service, team coordination, and guest care skills to Maître D service at The C Hotel by Carmens.

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📌 Lead Banquet Server Hamilton (Canada)
🏢 Carmen's Group
📍 Canada