11 Nov
|
Compass Group Canada (Beaver
|
Lethbridge
11 Nov
Compass Group Canada (Beaver
Lethbridge
Compass Group Canada (Beaver) Ltd. is seeking a Sous Chef to manage daily food operations and lead a team in a fast-paced setting. You will oversee menu development, budgeting, inventory control and cost management while ensuring strict safety and quality standards.
You will train and supervise associates, coordinate with the Food & Beverage / Operations Manager, and ensure HACCP, WHMIS, and safety compliance are met for all functions and events.
📌 Events-Driven Sous Chef: Lead Food Ops (Lethbridge)
🏢 Compass Group Canada (Beaver
📍 Lethbridge