Lead restaurant construction across Canada with MBI Brands, managing schedules, budgets, contractors, and approvals for Mary Brown’s and Fat Bastard Burrito.

The Construction Project Manager oversees full project lifecycles for QSR developments, renovations, conversions, and relocations. This autonomous role coordinates franchisees, landlords, consultants, contractors, municipalities, and internal teams. Work spans design review, tendering, construction, turnover, openings, financial reconciliation, and closeout.

Key Responsibilities:

- Lead concurrent restaurant projects through grand opening and closeout
- Manage schedules, budgets, forecasts, risks, and critical paths
- Coordinate stakeholders, permits, inspections, utilities, and occupancy
- Review drawings, contracts, specifications, and project documentation




- Oversee contractors, quality, safety, deficiencies, and closeout records

Requirements:

- Five years’ progressive commercial construction project management experience
- QSR or restaurant construction experience strongly preferred
- Construction, Engineering, Architecture, or related degree or diploma
- Knowledge of CCDC contracts, tendering, budgeting, and permitting
- Valid driver’s license and travel throughout Canada

Bring restaurant construction leadership, financial control, stakeholder coordination, and regulatory knowledge to MBI Brands’ national projects.

📌 Restaurant Construction Project Manager (Markham)
🏢 Mary Brown's
📍 Markham