Prepare spice batches for FG Deli Plant production in Langley Township, combining accurate measurements with HACCP and SQF compliance.

This permanent full-time position supports the production process for spiced products while meeting quality and customer requirements. Reporting to the Production Supervisor, you will ready ingredients, move batches, monitor critical control points, and maintain accurate records. Work takes place Monday to Friday from 5:15 a.m. to 1:45 p.m., totaling 40 hours.

Key Responsibilities:

- Ensure spices and ingredients are ready for processing
- Move spice batches onto buggies and racks
- Monitor critical control points in the food safety plan
- Receive specialized food safety monitoring training
- Follow safety regulations, WHMIS, HACCP, and SQF requirements

Requirements:

- Ability to assess products against quality measures
- High accuracy and attention to detail
- Ability to perform frequent bending and twisting
- Ability to stand for extended periods
- Ability to communicate with coworkers and maintain working relationships

Use precise batch preparation and food safety practices to support dependable spiced-product production at the FG Deli Plant.

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📌 Food Production Spice Mixer (Langley)
🏢 FG Deli Group
📍 Langley