Coordinate food service shifts with strong supervision, staff scheduling, and menu production oversight while supporting customer service excellence.

Food Service Supervisors assist Shift Managers with associates and multiple food service units. You supervise daily production, organize working hours, hire and train employees, and help resolve labour relation issues. The position also requires accurate operational reporting and compliance with workplace standards.

Key Responsibilities:

- Coordinate activities of food service department associates
- Manage staff schedules, hiring, and employee training
- Help resolve labour relation issues with Shift Managers
- Communicate positively with café patrons and address issues
- Coordinate workplace inspections and WHMIS training

Requirements:

- At least one year of robust food industry management
- Knowledge of food service catering
- FoodSafe Level 1 Certification
- Excellent written and verbal communication skills
- Microsoft Office knowledge and supervisory capability

Bring shift coordination, employee leadership, and clear communication to Compass food service operations and customer-facing service.

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📌 Food Service Shift Supervisor (Timmins)
🏢 Compass Group Canada
📍 Timmins