Dietary Aide (Steinbach)

Dietary Aide (Steinbach)

11 Nov
|
Southern Health Sante Sud
|
Steinbach

11 Nov

Southern Health Sante Sud

Steinbach

Position Number: -D231-15 / -D231-29

Posting End Date: November 13, 2026

Site: Bethesda Regional Health Centre

Union: CUPE

Department/Unit: Nutrition and Food Services

Work Location: Bethesda Regional Health Centre

Hiring Status: Temporary

FTE: 0.52

Employment arrangement: In Person

Daily hours worked: Up to 7.75 hrs.

Annual base hours: 2015

Anticipated Start Date – End Date: As mutually upon agreed –09/17/2027

Reason for Term: Maternity Leave / Parental Leave

Find your rewarding career in a vibrant and diverse community within Southern Health-Santé Sud. Our organization is privileged to provide care for people at every point in their lives.

Partnering with our communities, we provide protected, accessible and sustainable people-centered health care. We are proud to work in collaboration with all our partners within and throughout our diverse region: seven First Nations Communities, Francophone, Métis, Mennonite and Hutterite communities as well as a growing number of immigrants from all over the world.

Be part of the Southern Health-Santé Sud team, who is rooted in what matters most. Joina region that offers a lifestyle like no other – a safe, peaceful, beautiful, fulfilling life for you and your family.

Position Overview

Experience

- Six (6) months previous experience working in food handling and/or health care food services environment.

Education (Degree/Diploma/Certificate)

- Knowledge and understanding of Microsoft Office applications, Outlook/email and online training.
- Other suitable combinations of education and experience may be considered.

Certification/Licensure/Registration

- Completion of a Dietary Aide certificate.




- Current Food Handler Training certificate level 1 or equivalent Food Sanitation course or be willing to acquire a Food Handler Training Certificate in the first six (6) months of employment.

Qualifications and Skills

- Knowledge and understanding of all therapeutic and texture modified diets.
- Knowledge and understanding of sanitary food handling.
- For position located in Sites that use an Electronic Menu Management System:
- Knowledge and understanding of Electronic Menu Management Information System (EMMIS).

- Demonstrated competency in cash management.
- Given the cultural diversity of our region, the ability to respect and promote a culturally diverse population is required.
- Proficiency of both official languages is essential for target and designated bilingual positions.
- Demonstrated ability to respect confidentiality including paper, electronic formats and other mediums.
- Good work and attendance record.
- Requires a valid Class 5 driver’s license, an all-purpose insured vehicle and liability insurance of at least $1,000,000.00.

Physical Requirements

- Demonstrated ability to lift items up to 1‐5 kg (2.2‐11 lbs.) constantly, 6‐11kg (13.2 ‑ 24 lbs.) occasionally and 23 kg (50 lbs.) seldomly.
- Demonstrated ability to meet the physical and mental demands of the job.
- No hazardous or significantly unpleasant conditions.
- Work evenings and weekends as outlined in work rotations or as necessary.

This term position may end earlier as outlined in your collective agreement.

Applicants may request reasonable accommodation related to the materials or activities used throughout the selection process.

Southern Health-Santé Sud, in partnership with the Indigenous community, is committed to increasing the representation of Indigenous people within all levels of our workforce. Indigenous applicants are encouraged to apply and to voluntarily self-identify as being of

📌 Dietary Aide (Steinbach)
🏢 Southern Health Sante Sud
📍 Steinbach

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