Produce authentic pizza alla pala for Eataly guests while working with commercial production equipment and established Italian recipes onsite. Apply practical culinary experience daily.

This Pizza Maker supports Eataly’s Bakery & Pala department under the direction of the Bakery & Pala Lead. You will prepare Roman-style pizzas, maintain required portions and quality standards, and keep the food production area sanitary. The position also involves working toward mastery of all pizza production shifts, assisting Sales Associates when needed, and discussing pizza production with interested guests. Success requires back-of-house production experience, strong communication, reliable time management, and the physical ability to remain mobile through long shifts. Versatile onsite availability is often needed for evenings and weekends, with equipment including wood-burning and electric pizza ovens.

Key Responsibilities:





- Produce Roman-style pizza alla pala using authentic Italian recipes
- Maintain consistent portions and department quality requirements
- Clean food production areas to health standards
- Master pizza production responsibilities across all shifts
- Support Sales Associates and answer guest pizza questions

Requirements:

- One or more years in back-of-house production
- Strong work ethic, communication, and time management
- Flexible onsite availability, often including evenings and weekends
- Ability to stand, walk, bend, and squat eight hours
- Ability to lift up to 50 pounds

Use production experience and equipment skills to deliver consistent pizza alla pala while supporting Eataly guests and team operations.

#J-18808-Ljbffr

📌 Pizza Alla Pala Production Cook (Toronto)
🏢 Eataly
📍 Toronto