Bring food safety and sanitation knowledge to Aramark as a Baker, with transportation from Thunder Bay or White River, Ontario, provided.

This position supports Aramark’s Food Services Team through recipe-based baking and preparation. You will safeguard food storage, maintain clean equipment, follow safety procedures, and provide customer service. The schedule rotates two weeks on site and two weeks off site.

Key Responsibilities:

- Follow food safety policies for preparation and storage
- Clean and sanitize stations, equipment, and utensils
- Prepare food using standardized recipes and production guidelines
- Safely use knives and other food preparation utensils
- Help ensure security of company assets

Requirements:

- Knowledge of baking methods, standards, and regulations
- Experience as a baker or related role preferred
- Required food safety certification or certifications
- Written and verbal communication skills
- Ability to meet lifting, bending, and standing demands

Apply baking knowledge, food safety practices, and dependable sanitation skills within Aramark’s rotational Baker assignment.

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📌 Baker Food Safety And Sanitation (Wawa)
🏢 Aramark
📍 Wawa