Shape culinary service at Moxies Kelowna through staff leadership, coordinated food preparation, and consistent standards for quality and safety.

As a Back of House Supervisor, you will help kitchen operations run smoothly and efficiently. You will train staff, coordinate orders, support restaurant management, and assist with food-related customer complaints. The role suits candidates with hospitality passion, leadership ability, and previous food industry experience.

Key Responsibilities:

- Train kitchen staff and provide ongoing operational support
- Coordinate food preparation for timely order delivery
- Support management policy and procedure implementation
- Resolve complaints involving food quality or service
- Promote a positive culture focused on hospitality

Requirements:

- Previous similar food industry experience highly desirable
- Restaurant or food service supervisory background
- Robust leadership and communication capabilities
- Passion for hospitality and customer satisfaction
- Restaurant management systems experience preferred

Bring culinary supervision, staff development, and hospitality focus to the Back of House team at Moxies Kelowna.

📌 Back of House Culinary Supervisor (Kelowna)
🏢 Moxies
📍 Kelowna