- Secondary (high) school graduation certificate
- or equivalent experience
EXPERIENCE
3 years to less than 5 years
ON SITE
Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES TASKS
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
ADDITIONAL INFORMATION PERSONAL SUITABILITY
- Accurate
- Dependability
- Reliability
- Team player
ADVANTAGES HEALTH BENEFITS
- Health care plan
#J-18808-Ljbffr
📌 Baker (Canada)
🏢 The Bruce Hotel
📍 Canada
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