Aramark is hiring a Lead Cook to prepare and cook food using standard recipes and guidelines, while following safety and sanitation procedures. The role includes supervising staff and delegating tasks in a quick-paced kitchen.
You will handle a variety of equipment and ensure consistent quality and portion control. Qualifications include prior supervisory experience, cooking experience, independence, and a food safety certification.
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📌 Lead Cook & Kitchen Supervisor (Toronto)
🏢 Aramark
📍 Toronto
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