Overview

As a Food Counter Attendant, prepare and serve food, process customer orders, and keep the counter and work area clean and organized. Provide friendly, efficient service while following secure food-handling and sanitation practices.

Duties

- Prepare food and serve orders accurately, following food safety and sanitation practices.
- Use POS systems, including Micros POS where applicable, to process transactions and handle cash.
- Welcome customers, answer questions, and suggest suitable items to support their choices.
- Keep the counter and kitchen area clean, manage time across tasks, and use basic math to check orders and payments.

Your impact: Accurate, welcoming service helps customers enjoy a smooth visit and supports an organized team.

Qualifications





Required: Practical food preparation, food handling, sanitation, customer service, cashiering, cash handling, basic math, and time management skills help you serve orders safely and accurately. Preferred: Food service, restaurant, food industry, serving, or kitchen experience; familiarity with POS or Micros POS systems; and confidence with upselling are helpful strengths for supporting customers and keeping service moving.

Pay: $19.00-$22.00 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person

📌 Food Counter Attendant (Vancouver)
🏢 Two sweet guys
📍 Vancouver