Overview

We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service in a fast-paced restaurant environment. As a Bartender, you will be responsible for crafting drinks, engaging with customers, and ensuring a welcoming atmosphere.

Duties

- Prepare and serve alcoholic and non-alcoholic beverages to customers in accordance with established recipes and standards.
- Provide excellent customer service by engaging with patrons, taking drink orders, and responding to inquiries.
- Maintain cleanliness while performing Cleaning duties and organization of the bar area, including washing glassware and utensils.
- Handle cash transactions accurately using the POS system while ensuring proper food handling and safety protocols are followed.
- Monitor customer consumption of alcohol and adhere to responsible serving guidelines.
- Assist in managing inventory levels by tracking supplies and reporting shortages as needed.




- Collaborate with kitchen staff to ensure timely service of food orders when applicable.

Experience

- Previous experience in bartending or a related role within the food industry is preferred.
- Familiarity with POS systems for processing transactions efficiently.
- Strong knowledge of food handling practices and food safety regulations.
- Excellent customer service skills with the ability to create a friendly atmosphere for guests.
- Basic math skills for handling cash and calculating drink orders accurately.
- Ability to work well under pressure in a busy setting while maintaining attention to detail.

Join our team as a Bartender where your skills will contribute to an enjoyable dining experience for our guests! Job Types: Part-time, Permanent

Pay: $15.00-$17.00 per hour

Benefits

- Discounted or free food

Work Location: In person

📌 Server/Bartender (Blackfalds)
🏢 The Hitchin Post Kitchen +Bar
📍 Blackfalds