Work Term: Permanent Work Language: English or French Hours: 30 to 40 hours per week Education: Registered Apprenticeship certificate Experience: 3 years to less than 5 years or equivalent experience Work setting Restaurant Ranks of chefs Sushi chef Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Leading/instructing individuals Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Certificates, licences, memberships, and courses Safe Food Handling certificate Cuisine specialties Sushi preparation techniques Food specialties Vegetables, fruits,



nuts and mushrooms Fish and seafood Cold kitchen Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to detail Fast-paced workplace Handling heavy loads Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Dependability Flexibility Judgement Organized Reliability Team player Time management Efficient interpersonal skills Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Evening Shift Flexible hours Employment terms options Morning On call To be determined Day Weekend Other benefits Free parking available Team building opportunities Parking available Variable or compressed work week Support for newcomers and refugees Does not require Canadian work experience Support for youths Offers on-the-job training tailored to youth Support for Indigenous people Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

📌 short order cook (Rouyn-Noranda)
🏢 Samiyo Rouyn-Noranda
📍 Rouyn-Noranda