Support patient meal services through phone and software systems as an Aramark Dietary Worker. Use customer service skills and nutritional knowledge.This Dietary Worker serves patients while coordinating meal service information with other departments. The work includes answering phones, recording orders, addressing nutritional questions, and directing calls appropriately. You will work with doctors, nurses, and Food & Nutrition teams to support accurate patient nutrition.Key Responsibilities:Answer patient calls about meals and nutritional needsTake menu orders and record them using softwareApply therapeutic diet knowledge when processing meal ordersCoordinate with doctors, nurses, and Food & Nutrition teamsProtect privacy, safety, dignity, and confidentialityRequirements:Previous customer service or call center experience preferredFood service or dietary clerk experience preferredFluent English communication; bilingual or multilingual skills are a plusFood Handlers certificate requiredComfort using web software, keyboards, and telephone headsetsBring patient service, meal order accuracy, and therapeutic diet knowledge to Aramark's Dietary Worker position.