Education: Registered Apprenticeship certificate Experience: 5 years or more Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Clean kitchen and work areas Manage kitchen operations Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Evening Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week
📌 cook (Montreal)
🏢 Wing Phat
📍 Montreal
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