Prepare offshore meals for DOF Canada while applying marine safety knowledge and maintaining high galley hygiene standards. Work aboard Canadian fleet vessels.As a Ship Cook, you will prepare meals, supervise catering crew, and maintain galley facilities. The work requires effective communication with marine and project personnel, awareness of International Codes, Standards and Specifications, and commitment to safe teamwork. Relevant offshore marine experience supports this position.Key Responsibilities:Prepare and cook meals for vessel personnelMaintain clean, hygienic galleys, fridges, and freezersMaintain storerooms and mess rooms in hygienic conditionSupervise catering crew preparing meals and menusUnderstand relationships between marine and project personnelRequirements:Transport Canada Ships Cook Certificate of CompetencySTCW MED BS and designated security duties certificationMarine Advanced First Aid, CPR, and passenger safety trainingValid Canadian Passport and Seafarers MedicalRelevant offshore experience and strong English communication skillsBring offshore cooking, catering supervision, hygiene, communication, and secure working practices to DOF Canada's marine operations.

📌 Offshore Ship Cook Dof Canada (West Dalhousie)
🏢 DOF
📍 West Dalhousie