Bring detailed food preparation and sanitation skills to Chartwell as a Cook, maintaining secure kitchen practices while serving nourishing resident meals.

In this Cook position, you will help deliver Chartwell’s exceptional dining experience through accurate preparation, cooking, plating, and service. Daily duties include following menus, maintaining sanitary work areas, meeting temperature standards, and handling food supplies.

Candidates need food services cooking experience, Food Handler certification, and solid communication.

Key Responsibilities:
Prepare and plate food using Chartwell menu guidelines
Maintain sanitary conditions across preparation areas and equipment
Monitor meal timing and required serving temperatures
Follow safe food handling and public health regulations
Receive and store food supplies appropriately

Requirements:
Food services cooking experience
Food Handler certification
Effective communication with customers and colleagues
Ability to collaborate as a team member
Required personal protective equipment use

Apply cooking, sanitation, and safe food handling expertise to Chartwell’s welcoming resident dining setting every day.
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📌 Food Preparation And Sanitation Cook Ottawa (Canada)
🏢 Chartwell Retirement Residences
📍 Canada