Prepare timely meals for Age Care residents while applying safe food handling practices in a long-term care residence. Maintain sanitary work areas.

The Cook supports meal preparation and service within Age Care’s long-term care residence. This position checks special diet orders, addresses resident and family concerns, and supports Food Services operations. Prior cooking experience, food preparation training, and a Protected Food Handling Certificate are required.

Key Responsibilities:
Prepare proper meals for residents
Serve meals on time
Check special diet orders for new admissions
Respond to resident and family member concerns
Maintain protected and sanitary work areas

Requirements:
Prior Cook experience, preferably in a supervisory capacity
Current provincial Protected Food Handling Certificate
Minimum public-school education
High school education preferred
Diploma, certificate, or equivalent in quality food preparation and production

Bring cooking experience, dietary order awareness, and food safety credentials to Age Care’s resident-focused Food Services department.
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📌 Long Term Care Cook Agecare Vaughan
🏢 AgeCare
📍 Vaughan