Restaurant Manager – Dixie Lee (Shediac)

Restaurant Manager – Dixie Lee (Shediac)

10 Nov
|
TIANB • AITNB
|
Shediac

10 Nov

TIANB • AITNB

Shediac

Application Published29 July 2025Application Deadline28 August 2025Job TitleRestaurant ManagerJob SummaryLanguage : EnglishWork locationOn site. Work must be completed at the physical location. There is no option to work remotely.Salary30.00 hourly / 32 hours per weekTerms of employmentPermanent employment, Full timeWhen can startStarts as soon as possibleKey ResponsibilitiesAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operationsMonitor revenues to determine labour costMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesTrain staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedParticipate in marketing plans and implementationAddress customers' complaints or concernsEducation/QualificationsEducation: Secondary (high) school graduation certificateRequired Skills/ExperienceExperience: 1 year to less than 2 yearsBenefitsHealth benefitsHealth care planFinancial benefitsLife insurancePension planLong term benefitsLong-term care insurance

📌 Restaurant Manager – Dixie Lee (Shediac)
🏢 TIANB • AITNB
📍 Shediac

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