Join Cafe Sadu, a French bistro-inspired brunch restaurant with an open kitchen concept and specialty coffee program. We’re looking for a reliable, proactive team player who takes pride in their work.
Responsibilities
- Prepare ingredients and cook menu items consistently.
- Maintain kitchen cleanliness and food safety.
- Keep service organized and prioritize efficiency.
- Take initiative and support daily operations.
Requirements
- Organized, clean, and self-motivated.
- Available to work weekends.
- Valid Food Handler Certificate.
- 1–2 years of kitchen experience.
- Personable, team-oriented, and comfortable with basic customer service.
Pay: $19.00-$24.00 per hour
Work Location: In person
📌 Line Cook (Concord)
🏢 Cafe Sadu
📍 Concord
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.