Apply clinical nutrition expertise at Valley Regional Hospital as a Dietitian supporting patients, families, and communities through evidence-informed care.

This temporary, part-time Dietitian assignment belongs to NFS Clinical Nutrition VRH. You will advise on food and nutrition across health sectors, support treatment and rehabilitation, and contribute nutrition expertise within an inter-professional team. The assignment is approximately 18 months.

Key Responsibilities:

- Provide competent, secure, and ethical dietetic practice
- Advise patients, families, and communities on nutrition
- Support health promotion, disease prevention, treatment, and rehabilitation
- Collaborate with healthcare providers to ensure care continuity




- Preceptor Dietetic Interns through the internship program

Requirements:

- Bachelor’s degree concentrated in Foods and Nutrition
- Completion of a Dietetic Internship Program
- Current Nova Scotia Dietetic Association registration or eligibility
- Competency in dysphagia, enteral, and parenteral nutrition
- Interpersonal, communication, prioritization, and problem-solving skills

Use evidence-informed clinical nutrition, collaboration, and patient counselling skills as a Dietitian at Valley Regional Hospital.

📌 Clinical Dietitian Valley Regional Hospital (Canada)
🏢 Nova Scotia Health
📍 Canada