Compass Group Canada is seeking an Unit Manager to oversee daily pantry and kitchenette operations, ensuring food quality, inventory management, cleanliness, and safety standards. You will lead a high-performing team, support guest services, and coordinate deliveries while providing excellent service.
The role requires at least 2 years in food service management, robust leadership, and excellent communication.
📌 Pantry & Kitchen Unit Manager - Guest Services Lead (Canada)
🏢 Compass Group Canada
📍 Canada
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