Apply clinical nutrition expertise at Valley Regional Hospital as a Dietitian supporting patients, families, and communities through evidence-informed care.

This temporary, part time Dietitian assignment belongs to NFS Clinical Nutrition VRH. You will advise on food and nutrition across health sectors, support treatment and rehabilitation, and contribute nutrition expertise within an inter-professional team. The assignment is approximately 18 months.

Key Responsibilities:

- Provide competent, safe, and ethical dietetic practice
- Advise patients, families, and communities on nutrition
- Support health promotion, disease prevention, treatment, and rehabilitation
- Collaborate with healthcare providers to ensure care continuity




- Preceptor Dietetic Interns through the internship program

Requirements:

- Bachelor's degree concentrated in Foods and Nutrition
- Completion of a Dietetic Internship Program
- Current Nova Scotia Dietetic Association registration or eligibility
- Competency in dysphagia, enteral, and parenteral nutrition
- Interpersonal, communication, prioritization, and problem-solving skills

Use evidence-informed clinical nutrition, collaboration, and patient counselling skills as a Dietitian at Valley Regional Hospital.

📌 Clinical Dietitian Valley Regional Hospital (Ottawa)
🏢 Nova Scotia Health
📍 Ottawa