Industrial electricians can maintain bakery production systems at Aspire Bakeries in Brantford. Apply electrical troubleshooting, controls expertise, and equipment maintenance skills.
As a Tech 2, Bakery-Maintenance Electrician, you will maintain, troubleshoot, and optimize electrical, control, and production systems. Your work supports safe, reliable, and efficient bakery operations while minimizing downtime. You will also contribute to equipment performance and continuous improvement initiatives across the facility.
Key Responsibilities:
- Troubleshoot electrical, control, and automated production systems
- Perform preventive and predictive maintenance
- Install and maintain electrical, mechanical, and refrigeration systems
- Respond to breakdowns and emergency situations
- Support food safety, quality, and workplace safety compliance
Requirements:
- Industrial Electrician Certification, 309A or 442A
- Solid mechanical and electrical troubleshooting skills
- Industrial control systems and manufacturing equipment experience
- Working knowledge of Siemens and Allen-Bradley PLCs
- Availability for rotating twelve-hour continental shifts
Bring industrial electrical, controls, and maintenance expertise to help Aspire Bakeries sustain reliable Brantford production operations.