Overview

JOIN OUR TEAM!

Move to Whistler and work for one of British Columbia’s most acclaimed restaurants for the past 26 years.

Bearfoot Bistro, Whistler’s premier fine-dining restaurant, is growing its culinary team. We are seeking an experienced Chef de Partie specializing in the Meat & Grill station to help deliver an exceptional fine-dining experience in our award-winning dining room.

The ideal candidate will have solid knowledge of meat preparation, grill techniques, cooking temperatures, and premium ingredients. This is an excellent opportunity for a skilled and motivated cook who thrives in a fast-paced, high-standard kitchen.

We offer year-round or seasonal employment, industry-leading wages, extended health and dental benefits, RRSP/TFSA matching, staff meals, and discounts at our restaurant and hotel in Whistler.

Responsibilities

- Prepare and cook premium cuts of meat, poultry, and other grill-station items according to standards established by the Executive Chef
- Manage the Meat & Grill station during service, ensuring accuracy, consistency, and timely execution
- Cook meat to requested temperatures and levels of doneness
- Monitoring food holding, fridge and freezer temperatures
- Keeping aware of daily functions in restaurant and catering
- Ensuring quality and standard of food
- Minimizing spoilage, waste and exercising portion control.




- Ensuring fridges, freezers and work area are left in a tidy and organized manner.
- Ensuring food is properly stored and wrapped
- Rotating stock report to Executive Chef and Pastry Chef
- Maintain effective communication within the kitchen management
- Ensure highest quality and standard of food
- Maintain a clean and organized work area and ensure proper food safe procedures are followed by all staff
- Show creative input
- Highly reliable and responsible

Qualifications:

- Minimum 3 year experience in a similar role
- Food safe level 1 certification
- Ability to lift 50 lb
- Ability to work 8 hour shift standing
- Must be eligible to work in Canada

Perks and Benefits:

- Discounted Room Rates; Special rates for a Coast hotels across Canada, the USA
- Generous Friends & Family discounted room rates
- 50% off Food and Beverage at Bearfoot Bistro
- Staff meals
- Centrally located in the Whistler Village

Pay: From $27.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- Vision care

Ability to commute/relocate:

- Whistler, BC: reliably commute or plan to relocate before starting work (required)

Experience:

- Cooking: 3 years (required)

Work Location: In person

📌 Chef de Partie, Meat & Grill (Whistler)
🏢 Bearfoot Bistro
📍 Whistler