Job Responsibility:

The Kootenay Co-op is looking for a weekend, part time Dishwashing Technician!

This position is for 6-16 hours per week and must be available on Weekends and some evenings.

SKILLS AND QUALIFICATIONS:

- Works in a highly organized and conscientious manner
- Ability to multitask
- Flexibility in task assignment
- Attention to detail
- Cooperative, respectful communication skills
- Ability to perform well under service timelines
- Impeccable attendance & punctuality; ability to clock-in/out accurately
- Food Secure Level 1 an asset
- Basic prep skills an asset

DUTIES AND RESPONSIBLITIES:

- Perform duties in an efficient manner
- Follow instructions from Shift Leader, and all Food Services Management staff
- Ensure sanitary practices for dishwashing, general cleanliness, and routine maintenance of kitchen and service areas including garbage, recycling,
- floors, café seating area and light prep duties.
- Willingness to assist in any kitchen programme in need of support.




- Ensure compliance with operational standards, co-op policies and provincial health regulations.
- Able to use a variety of commercial equipment safely. Notify supervisor of any safety issues or functional issues with dishwashing equipment.
- Maintain professional conduct, including kitchen cleanliness, proper uniforms, and appearance standards.
- Must be familiar with standard kitchen protocol surrounding scheduling breaks before and after peak service hours.

Job Types: Part-time, Permanent

Pay: From $17.85 per hour

Expected hours: 6 - 16 per week

Benefits:

- Casual dress
- Discounted or free food
- Employee assistance program
- Paid time off
- Store discount

Flexible language requirement:

- French not required

Schedule:

- Weekends as needed
- Weekends only

Work Location: In person

📌 Dishwashing Technician (Nelson)
🏢 Kootenay Co-op
📍 Nelson