– Crew Member (Front Counter & Burrito Preparation)

Position: Crew Member – Front Counter / Burrito Maker Department: Restaurant Operations Reports to: Shift Supervisor/ Restaurant Manager

Job Summary The Crew Member is responsible for preparing fresh, delicious burritos, serving customers, and providing friendly andefficient service. This role involves preparing ingredients, assembling and wrapping burritos according to customerorders, maintaining food quality, and keeping the front service area clean and organized.

Key Responsibilities

- Greet customers warmly and provide friendly customer service.
- Take customer orders accurately and answer questions about menu items.
- Prepare and assemble burritos according to customer preferences and recipes.
- Warm tortillas and add rice, beans, meats, vegetables, sauces, cheese, and other toppings.
- Roll, wrap, and package burritos neatly and efficiently.
- Prepare bowls, tacos, and other menu items as required.
- Ensure correct portions, presentation, and food quality.
- Maintain a clean and organized front counter and food preparation station.
- Refill food ingredients, toppings, sauces, and serving supplies as needed.
- Follow food safety, hygiene, and sanitation standards.
- Handle customer payments and operate the POS system when required.




- Communicate clearly with kitchen staff and other team members.
- Work efficiently during busy periods while maintaining accuracy and customer satisfaction.
- Follow opening, closing, and daily cleaning procedures.

Qualifications and Skills
- Friendly, positive attitude and good communication skills.
- Strong customer service skills.
- Ability to work in a fast-paced restaurant environment.
- Good attention to detail and accuracy when preparing orders.
- Ability to work as part of a team.
- Willingness to learn food preparation and restaurant procedures.
- Ability to stand for extended periods and perform physical duties.
- Previous restaurant or food service experience is an asset but not required.

Working Conditions
- Fast-paced restaurant environment.
- Standing for extended periods.
- Handling food and working around kitchen equipment.
- Versatile shifts, including evenings, weekends, and holidays as required.

Main Goal of the Position To prepare fresh and tasty burritos, serve customers with a smile, ensure orders are accurate, and maintain a clean,welcoming, and efficient front-service area. Pay: From $16.40 per hour

Expected hours: 35.0 per week

Benefits

- Company events
- On-site parking

Work Location: In person

📌 Crew Member (Winnipeg)
🏢 Burrito Splendido
📍 Winnipeg