Drive outlet revenue at Fairmont Hotels & Resorts through business analysis, forecasting, and promotional strategy. Lead dining operations while maintaining consistent guest satisfaction.

This Assistant Director, Food & Beverage position develops accurate forecasts, closure plans, recruitment plans, and profit-maximizing strategies. You will research direct competition, forecast monthly revenue, create promotions, and pursue initiatives that drive outlet performance. The role also builds supplier relationships and supports capital planning.

Key Responsibilities:
Analyze Food & Beverage business trends for accurate forecasts
Develop promotional and sales events with operating teams
Conduct regular research of direct competition




Forecast monthly revenue for Food & Beverage outlets
Maintain supplier relationships and negotiate possible pricing

Requirements:
Previous senior leadership Food & Beverage experience required
Solid problem-solving and interpersonal abilities
Highly responsible and reliable approach
Ability to work under pressure in rapid-paced environments
Computer literacy in Microsoft Windows applications required

Use Food & Beverage strategy, competitive research, and forecasting skills to advance Fairmont Hotels & Resorts outlet performance.
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📌 Food Beverage Revenue Strategy Director Banff
🏢 Hikezilla
📍 Banff