Put commercial kitchen expertise and creative food preparation to work part time at Oceana PARC in White Rock, Thursday through Monday.
PARC Retirement Living is hiring a Chef de Partie for its senior-living hospitality team. This temporary position emphasizes portion control, menu execution, safe food handling, food storage, and kitchen cleanliness. You will also help respond to competing priorities while supporting residents, families, and professional services.
Key Responsibilities: Prepare menu items using commercial kitchen equipment
Control portions and present dishes artistically
Safely store and rotate food to prevent spoilage
Assist with kitchen cleaning and equipment upkeep
Step in to lead the culinary team as needed
Requirements: Culinary diploma or equivalent plus relevant experience
Experience managing high-stress situations and competing priorities
Creative food preparation and menu experience
Food Protected Level 1 and WHMIS certifications
CPR and First Aid certification would be a bonus
Apply your kitchen expertise, food-safety knowledge, and creative preparation skills to support senior living at Oceana PARC.

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📌 Part Time Kitchen Chef White Rock (British Columbia)
🏢 PARC Retirement Living
📍 British Columbia