Lead restaurant operations in Millbrook, Nova Scotia, using organization and customer service skills. This permanent, full time position requires in office work.
The Restaurant Manager oversees daily operations at 35 Treaty Trail. Responsibilities include staff training, service planning, inventory organization, and customer complaint resolution. The position also involves cash balancing, supplier negotiations, marketing participation, and health and safety compliance.
Key Responsibilities: Plan, direct, control, and evaluate daily restaurant operations
Train staff and conduct performance reviews
Organize inventory and negotiate supplier arrangements
Balance cash and complete financial reports
Address customer concerns and provide customer service
Requirements: Two years to less than three years of experience
Experience with electronic cash registers
Accurate, organized, and reliable work approach
Client-focused and flexible interpersonal skills
Ability to stand for extended periods
Bring restaurant operations, staff leadership, inventory, and customer service expertise to this on-site Millbrook management position.

#J-18808-Ljbffr

📌 Restaurant Operations Manager Millbrook (Nova Scotia)
🏢 Subway Sandwiches and Salads
📍 Nova Scotia