TIPO Foods is looking for an experienced, reliable, and organized Café Supervisor to oversee daily operations and help lead our front-of-house and back-of-house team.

We are looking for someone who is hands-on, takes initiative, leads by example, and ensures the café runs smoothly while maintaining excellent customer service and food quality.

Key Responsibilities

- Supervise and coordinate daily café operations.
- Assign tasks and ensure staff complete their responsibilities.
- Support and train team members.
- Oversee opening and closing procedures.
- Ensure food and beverage quality, consistency, and presentation.
- Maintain cleanliness and organization throughout the café.
- Monitor food preparation, inventory, and product rotation.
- Help minimize food waste and maintain portion control.
- Ensure customer orders are handled accurately and efficiently.
- Handle customer concerns professionally.
- Coordinate daily workflow between front and back of house.
- Ensure FoodSafe and workplace safety standards are followed.
- Assist with catering preparation and special orders when required.

Qualifications

- Previous experience in a café, restaurant,



or hospitality supervisory role.
- Strong leadership and communication skills.
- Excellent organizational and time-management abilities.
- Ability to work independently and make decisions.
- Comfortable working in a fast-paced workplace.
- Reliable, punctual, and detail-oriented.
- FoodSafe certification is an asset.

The Ideal Candidate

We want someone who is responsible, energetic, and hands-on. Someone who doesn’t wait to be told what needs to be done, can keep the team organized, and takes pride in maintaining high standards.

If you enjoy hospitality, teamwork, and taking responsibility for daily operations, we would love to hear from you.

Please submit your resume and a brief description of your previous supervisory experience.

Pay: $20.00-$22.00 per hour

Benefits:

- Discounted or free food
- On-site parking
- Store discount

Experience:

- Supervising: 1 year (required)

Licence/Certification:

- Food Safety Certification (required)

Work Location: In person

📌 Cafe Supervisor (North Vancouver)
🏢 Tipo food
📍 North Vancouver