Volunteer Experience · Work Experience · Work & Career

- NOC Job Code/Title: NOC 63200 (Cooks) - COOK

Number of positions : 1
Location
209 MAIN ST, WHITEHORSE,, WHITEHORSE,, YT | Yukon
Job Bank ID# 682722

Type of Job
Full Time
Salary
CAD 30.00/hr
Min. Experience
2 years to less than 3 years
Min. Education
Secondary (high) school graduation certificate
Job Details
Employer: Robins Chacko
Job Bank #3682722
Location: 209,Main Street,Whitehorse,Y1A 2B2, Yukon
Wage: CAD 30 per Hour
Full time/Permanent
Job Code / NOC / SOC: 63200
Our business is in urgent need of an experienced "Cook". The ideal candidate will BE CANADIAN CITIZEN / PERMANENT RESIDENT and have some relevant experience working as a "Mediterranean Cook". Job bank reference #3682722
Job Requirements:
Language: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to 3 years
Wage: $30.00 hourly / 35 hours per Week
Work Location: 209 Main St. Whitehorse, YT Y1A 2B2
Work Onsite: Work must be completed at the physical location in the restaurant. There is no option to work remotely.
Work setting: Odours and Hot work site environment as food service establishment
Status: Permanent, Full Time
Work requirements: Evening, Shift, Flexible hours, Night, On call, To be determined, Weekend
Schedule: 8-hour, Working hours from 11.30 to 23.30. Overtime and weekends as needed.
Work to start as soon as possible. Requirement is immediate.

Contact Information:
Contact Name: Robins Chacko Type: Employer
Company: G&P; On Main
Web Site:

Responsibilities

- Co-ordinate special events
- Determine the size of food portions and costs




- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations

Additional information: Security and safety

- Criminal record check
- Basic security clearance

Additional information: Transportation/travel information

Additional information: Work conditions and physical capabilities

- Attention to detail
- Rapid-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Additional information: Personal suitability

- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management

We promote equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

- Support for newcomers and refugees
- Support for youths
- Support for Indigenous people

Job Criteria

- Start Date: As soon as possible
- Position Type: Full-Time Permanent
- Experience: 2-3 years
- Education: High School
- Travel: 25-50%
- Vacation: 2 weeks / year

Company Profile:
G&P; On Main (also known as G&P; Steakhouse & Pi

📌 Cook (Beaver Creek)
🏢 G&P on Main
📍 Beaver Creek