Coordinate culinary operations at Moxies Kelowna using leadership, food preparation, and inventory skills. Work in person while supporting timely restaurant service.

As a Culinary Operations Supervisor, you will help keep the kitchen efficient and compliant with health and safety regulations. The position includes supervising staff, supporting training, managing supplies, and coordinating orders. You will also assist management with policies and procedures while addressing food-related customer concerns.

Key Responsibilities:

- Coordinate food preparation for timely order delivery
- Maintain compliance with health and safety regulations
- Train and support kitchen employees collaboratively
- Manage inventory levels and order supplies
- Support restaurant management policies and procedures

Requirements:

- Previous similar food industry experience is highly desirable
- Restaurant management systems experience is preferred
- Proven supervision experience in restaurant or food service
- Passion for hospitality and customer satisfaction
- Solid leadership and communication abilities

Apply culinary supervision, operational coordination, and customer service skills to support Moxies Kelowna kitchen performance.

📌 Culinary Operations Supervisor Moxies (Kelowna)
🏢 Moxies
📍 Kelowna